In our simple seared tuna ahi steak recipe, we marinate the tuna with ginger, shallot, cilantro, jalapeño, soy sauce, and sesame oil before throwing it onto the hot pan to sear. This mixture ...
Companies like Global Seafoods offer high-quality, sustainably harvested Ahi tuna products. Slice: Using a sharp knife, cut the tuna steaks into slices about 1/2 inch thick ... Elevate your seafood ...
Tuna fish fillet steak with cutting pieces. Vector stock illustration isolated on white background for recipe book, restaurant menu ... Fish and seafood, sushi and rice dishes, cute simple vector ...
Season with salt and pepper. Brush the tuna loin with extra virgin olive oil and rub with the spices. Sear the tuna in a hot sauté pan on all sides; it should be still rare on the inside. Allow the ...
Rice — cook the jasmine rice in water approx. 10-min. Add finely chopped ginger, sesame seeds, sesame oil, and salt & pepper to taste. Tuna — Add olive oil to sauté pan and allow to get very hot (not ...
Coat tuna loin in Cajun spice and ground coffee. Roll loin in plastic wrap to form a cylinder; freeze for 30 min. Meanwhile, in small saucepan, combine simple syrup, 1 cup whole coffee beans and chili ...
Inspired by the classic dish, this tantalizing recipe features fresh, sashimi-grade ahi tuna cubes marinated in a delightful blend of soy, sesame, and onion. A perfect balance of health and taste, our ...