For this dish, you should always keep two inflexible ... In winter, this stew is also eaten hot with a side of steamed rice.

Baharat (meaning "spices" in Arabic) is a key ingredient in Middle Eastern cuisine. This warm, deep spice blend is like a ...

A Japanese alcoholic beverage which is made from fermented rice. The Japanese people view ... and other socio-cultural occasions. In the Arabic society, the Arabic coffee is regarded as symbol ...