Cook pasta according to package directions; drain. Heat 1 Tbsp. oil in skillet over medium heat; add asparagus and garlic.

If using a smaller pasta like penne, the serving size may increase to 4. Since mini-shells take up more volume 2 cups is enough for 2 people or more depending on how much you serve. This is not a ...

This easy pasta dinner is a celebration of fresh asparagus. The stems are blended into a smooth sauce with lemon and Parmesan, while the tips are mixed through the pasta. Remove the tips of the ...

This Zucchini Veggie Pasta with Lemon and Asparagus is a fresh and simple dish perfect for a light meal. Made with spiralized ...

Why did you choose to submit this recipe? "This is a long time family favorite; that dinner staple you can make when everyone wants something different and then you make this and everyone's happy.

This easy pasta dinner is a celebration of fresh asparagus. The stems are blended into a smooth sauce with lemon and Parmesan, while the tips are mixed through the pasta.

A warm pasta salad dressed in an enticing potatoes and asparagus sauce and topped with chicken ham, eggs and cheese. A simple, speedy and satisfying meal. Add the stock cube, potatoes, mustard, olive ...

Make the most of the spring’s star vegetable with roasted asparagus, grilled asparagus, asparagus soup and more. Christopher Testani for The New York Times. Food Stylist: Simon Andrews.

And if you love asparagus risotto or prawn and asparagus pasta, try Yasmin Fahr’s Greek-inspired recipe for lemony orzo with prawns, asparagus and feta: it’s a deceptively simple showstopper ...