Once clean, cut the broccoli florets off the stem and remove any leaves ... Rinse and dry the potatoes and chop them into bite-sized wedges. There’s no need to peel baby potatoes, just keep the peel ...

Swirl in the remaining oil, add the garlic and ginger and stir-fry for no more than 10 seconds. Add the baby broccoli and the white and light green parts of the onions and stir-fry for 1 minute. Add ...

1. Blanch the broccoli in a pan of hot water for 7-8 minutes, and drain well. 2. 2. Boil the penne until al dante. Run under cold water and drain well. 3. 3. Heat olive oil in a pan, add garlic and ...