Add almond paste to the pan and sauté the mixture. Slowly add the khoya to the mixture while stirring to avoid burning. Once ...

Badam Ka Halwa with milk is a rich and indulgent Indian dessert that combines the nutty flavor of almonds with the creaminess ...

As the winter chill sets in, Haldiram's Nagpur has introduced a new ... "We have introduced a range of seasonal products, including Gajar Ka Halwa, and a few other staples like samosa, dal ki ...