Eggplant Parmigiana Recipe: Baked eggplant layers with the goodness of olive oil ... Grate the parmesan and mozzarella cheese in a greased baking dish or cocotte, spoon a little tomato sauce at the ...

About Stuffed Eggplant with Schezwan Sauce Recipe: A delicious Chinese dish with the goodness of mixed vegetables, eggplant, cottage cheese and a host of spices that would instantly spruce up the dish ...

In a large bowl, toss the eggplant with 3 tablespoons of the olive ... Add the parsley and lemon zest and toss. Add the goat cheese and toss gently until the cheese is slightly melted.

Cover two half-sheet pans with heavy duty aluminum foil (I don’t like scraping off roasty bits of eggplant from ... t make my mistakes). Bake until sauce is all bubbly, cheese is melted, and ...