What are you making today? EDWARD: We're making Jumbo Lump Crab Cakes. SETH: As much as I love crab cakes, I'm not a traditionalist. EDWARD: Okay. SETH: All I care about is that it's not dry and ...

Gently fold lump crab meat into mixture until evenly ... Alternatively, place crab cakes on parchment-lined baking sheet and ...

Our Maryland-style Old Bay Crab Cakes recipe is one of our favorite seafood dishes, and we think we've perfected it here. Delicious lump crab meat, very little filler, and Old Bay Seasoning are ...

Fold in the crab, form into 4 patties and coat with the panko . Transfer the crab cakes to a lightly oiled baking sheet; chill. 3. Preheat the broiler and position a rack 8 inches from the heat.