The classic Italian-American family dinner recipe. 5 cheese baked ziti al forno has an unusual combination of five cheeses…call it an amped up version of baked ziti with ricotta! Layer the sweet ...
The paper towels will absorb the excess moisture, and the ricotta will peel right off. The baked ziti can be prepared through step 4 up to one day in advance and stored, covered, in the refrigerator.
Stir the sauce, 1 cup mozzarella cheese and ziti in a large bowl. Spoon the mixture into a 2-quart shallow baking dish. Sprinkle with the remaining mozzarella cheese and Parmesan cheese.