Tired of pouring olive oil from the plastic bottle it came in from the supermarket? These fancy decanters are guaranteed to upgrade your experience, whether you’re pouring, drizzling or dipping.
The best quality balsamic vinegar can be over 100 years old but ... Use with a little olive oil for a subtle salad dressing or add a few drops to meaty stews, when frying steak or chops or in ...
Drain. Place the sweet potato cubes onto a baking sheet, drizzle over the olive oil and balsamic vinegar and sprinkle with salt. Roast in the oven for about 20 minutes, or until tender and ...