You can use banana leaves to wrap foods for steaming or grilling. For example, you can wrap fish, rice, or vegetables in banana leaves and cook them to infuse the food with subtle flavours and aromas.

Clean the fish and cut into small pieces. 2. Add the prepared masala along with salt, green chillies, turmeric, curry leaves, coriander leaves, onions, mustard oil and mix well. Leave this to marinate ...

Line a bamboo steamer with parchment paper perforated with holes (or a banana leaf or cabbage ... one section for each wrap. Lay out a lotus leaf in front of you. Place a portion of the rice ...

If you have the grill fired up for this Indonesian dish of fish wrapped in banana leaf (which was developed by my ex-food stylist, Vivian Herijanto), you'd might as well also cook some skewers of ...