Line a bamboo steamer with parchment paper perforated with holes (or a banana leaf or cabbage ... one section for each wrap. Lay out a lotus leaf in front of you. Place a portion of the rice ...

coriander leaves, onions, mustard oil and mix well. Leave this to marinate. 3. Wrap the marinated fish in a banana leaf and tie it up with a thread. 4. Place the sealed banana on coal for 15-20 ...

After that, the wood and debris are removed, the banana wrapped meat and vegetables are stacked on to the hot stones, and the men wrap the entire thing in palm leaves and banana leaves.

You can use banana leaves to wrap foods for steaming or grilling. For example, you can wrap fish, rice, or vegetables in banana leaves and cook them to infuse the food with subtle flavours and aromas.

If you have the grill fired up for this Indonesian dish of fish wrapped in banana leaf (which was developed by my ex-food stylist, Vivian Herijanto), you'd might as well also cook some skewers of ...