Transfer to a plate. Step 3: Sauté the aromatics ... or plastic bag for up to 3 months. This Dutch Oven Shredded Chicken with BBQ sauce is an easy summer dinner recipe that's made in one pot.

Add the water and white wine vinegar and simmer over moderate heat until the barbecue ... chicken to a work surface to rest for 5 minutes. 5. Slice the chicken breasts crosswise and transfer to ...