Made of a simple tuna salad with bread and toppings of your choice, the sandwich stays on the menu ... free Daily Meal newsletter for delicious recipes, cooking tips, kitchen hacks, and more ...
Top tuna with cheese, packing it on generously, and slide sandwiches under broiler. Broil until cheese melts and bubbles, 4-5 minutes. Remove tuna melts from broiler and serve immediately.
Shrimp, mackerel, catfish, crab and oysters are just a handful of seafood we love putting on sandwiches. Classic shrimp po'boys are a New Orleans favorite and are easy to whip up—crispy fried ...
will happily and readily prepare a tuna salad sandwich for just a few bucks, made from specially developed proprietary recipes. Some variation of a tuna sandwich, a tuna salad sandwich ...