In case you aren't aware, scallops come in different forms. Bay scallops and sea scallops are similar but have important ...
Bay scallops along Virginia's Eastern Shore are no longer extinct thanks to a decades-long seagrass restoration project, known to be one of the largest and most successful in the world. Bay ...
Bush, as recently revealed, may like his scallops about as much as his dad likes broccoli, but perhaps that’s because he’s never had the pleasure of tucking into a plateful of the Peconic Bay ...
If you can’t find small, sweet, tender bay scallops, you can use larger scallops as long as they’re fresh. Just cut them into ½-inch pieces before sautéing and be careful not to overcook them.
Scallop fishers in the Bay of Fundy are keeping an eye out for a creamy-white species that grows on the seafloor and would be ...