There’s nothing quite like a bowl of beef stew to bring warmth and comfort to the table. This dish has been a staple in ...

Ingredients for Ina Garten’s Ultimate Beef Stew. It's only right that an ultimate beef stew has an ultimate list of ...

I’ll be honest with you; I have no idea if the following recipe is any good. I haven’t made it. For the past however long I’ve been writing this column, I’ve at least attempted to create the recipes I ...

Season with salt and pepper, then add the peas. Let the beef stew simmer for five to 10 minutes more before serving this mouthwatering dish.

Once that rich beef stew is ready, sprinkle over some picked thyme leaves. People have been raving about this hearty dish below the recipe online. User fstewart1448 commented: "Absolutely delicious.

For the coldest wintry evenings, tuck into a rich beef stew with fluffy dumplings to warm you right down to your toes. Preheat the oven to 180C/350F/Gas 4. For the beef stew, heat the oil and ...

Mary Berry's beef stew is smart enough to serve for a dinner party. Serve with mash or potatoes dauphinoise and green vegetables. Cut the beef into 2.5cm/1in chunks and trim off any excess fat.

Beef stew is a classic winter warmer and this simple recipe could soon become your favourite. Packed with tender beef, veggies and a rich, savoury broth, it's a nutritious dish that everyone will ...

This recipe was created by Great British Bake Off legend Mary Berry, who described the dish as: "A speedy French-inspired stew with fresh herbs and that king of green vegetables - asparagus." ...