To make my beer battered fish & chips recipe you will need: 2 haddock fillets 2 large potatoes per person 300g of plain (all purpose) flour About 500ml of cold beer (for crispy fish ...
Classic fish ’n chips will never go out of style ... At the Publik Draft House, the special batter for the fish incorporates one of the bar’s signature draft beers—Sweetwater 420. Accompanied by a ...