Jhalmuri, a beloved snack of puffed rice mixed with spices, vegetables, and mustard oil, has become synonymous with Bengal’s ...

Bengali Bhoger Khichudi is a soul-satisfying, aromatic, and mildly spiced dish made with moong dal and gobindobhog rice, ...

MP Shatrughan Sinha said that he feels that non-vegetarian food should be banned in the country, another TMC MP Kalyan ...

Bengali-style dum aloo gives an interesting twist to regular dum aloo. Typically, this dish is prepared with fewer spices and has a slightly thicker texture.

A traditional farmer’s meal of fermented rice served with mustard oil, onions, and fried fish—refreshing and full of ...