Food Republic spoke exclusively to chef Richard Sandoval to find out the secret technique that's a must for fuss-free ...

As a chef turned food writer, I've spent countless ... For bold, artistic plating, brushes are your best friend. Pastry brushes, basting brushes, or even silicone brushes can transform a simple ...

Plating is the final step before presenting your food, and the right plate or bowl ... a device where the colors that best complement each other are located directly across from one another ...

food tastes better when it looks good. With that in mind, fine dining chefs must approach plating as art. They strive for perfectly prepared food presented with a “wow” factor on the plate.