We show you how to make the perfect chicken stir-fry every time. This meal provides 674 kcal, 53g protein, 60g carbohydrate (of which 14g sugars), 23g fat (of which 4.5g saturates), 9g fibre and ...

Cook the rice noodles. Meanwhile, heat the oil in a frying pan, and then add the chillies, ginger, garlic and green pepper. Stir-fry for four minutes. Add the beef, lime juice and soy sauce.

It's the simplest and the most important step to making the best rice noodles ... than expected, your noodles will be fine. Drain them and they’re ready for stir frying, or blanch them for ...

For the chicken noodles, heat 1 tablespoon of the oil in a large wok over a high heat until smoking. Add half of the chicken with half of the Sichuan peppercorns, and stir fry for 2 minutes ...

Udon noodles cooked sensationally with a blast of flavours. Vegetables like Bell peppers, mock duck and a host of other spicy ingredients added to take it a notch up.

You can substitute the similar wood ear mushrooms. Serve these noodles with fresh lime juice and sambal belacan - chilli shrimp paste, which you can either buy (it comes in jars) or make yourself.

One of the best things is it is ready in just 30 ... Rice noodles - Sometimes packaged as stir fry rice noodles, pad Thai ...

A lot of Chinese cooking features meat - but you shouldn't overlook delicious meals like tomato egg and vegetarian dumplings, ...

And the best thing is this stir fry dish comes together in under 30 minutes ... at this Beef and Broccoli and this recipe for ...

I like to pick a protein, throw it in a skillet with some vegetables and seasoning, and then serve it over rice or noodles ... for stir-frying. To see which store offered the best frozen stir ...