This quick pizza dough recipe is a real life-saver ... Place a large non-stick, ovenproof frying pan over a high heat. Put the dough into the pan and cook for 1½–2 minutes.

There’s nothing greater than piping hot pizza fresh from the oven, indecently laden with mozzarella, olives and pepperoni doing their best to ... with the recipe.) Turn the dough out onto ...

Heat the pan, pour in the oil. Spread the grated potatoes so that they cover the entire bottom, smooth it out with a spoon or ...

Mixing bowls for the dough Most pizza dough recipes rely on instant or active ... as a spatula to seamlessly move dough from table to pan to peel. A pair of peels Katie recommends a wooden or ...

The flavour of sourdough pizza, with its thin, chewy crust, is hard to beat. Keep it simple with this margherita topping, or add some of your favourite extras. To make this recipe you’ll need an ...