As a chestnut lover, I know that roasting chestnuts is one of the best ways to enjoy them. It's a simple process that brings out the nutty flavor and makes the chestnuts tender and easy to peel.

easy AND great way to enjoy these humble nuts ... Jamie recommends roasting 600g of chestnuts at a time, so it's best to buy more than one pack. Any leftovers will keep uncooked for a couple ...

but Christmas revelers could be roasting real American chestnuts over an open fire. And yes, given the way our Christmas repertoire has endured, I’ll bet they will sing the song with the unknown ...

Chestnuts roasting on an open fire are synonymous with ... They took care to multiply the chestnut forests so they had an easy and cheap way to feed themselves – and a source of wood to boot!

A fire official is reminding residents about Christmas tree safety during the holidays. Erie’s Chief Fire Marshal Donald Sauer said people should check Christmas tree light wires to ensure they ...

then place them in a roasting pan and cook uncovered for 20-30 minutes. Roasted chestnuts are best eaten still warm to the touch and peeled by the eater. We like dipping them in a little bowl of ...

To speed the process, some scientists have been working on genetically modifying American chestnuts to see if they can boost their immunity that way instead ... it have the best chance at ...