Cooking with alcohol can get pretty nuanced, so an expert is here to remind us to always choose a dry white wine when it ...

Sink your teeth into the juiciest pulled pork with a libation that keeps the party going. Fans of red or white, here's the ...

Tannins and acid "Acid" is a term used to describe both red and white wines ... be used to cook which type of food? Generally, it's thought that a light-flavored wine goes best with delicately ...

Any good-quality white wine can be used for cooking. Don’t discount off-dry styles, which add a lovely complexity to savoury dishes. Use white wine to marinate pale meats such as pork or poultry ...

I tested popular mulled-wine recipes from celebrity chefs Nancy Fuller ... but I really liked the white wine in place of red in this recipe. It was very sweet and definitely spicy from all ...

I am often asked what sort of wine should be used in cooking. As a rule of thumb, white wine goes into fish ... it doesn’t have to be the best wine in the world but it should be drinkable.

Cheap vinegar, produced from inferior white wine, will give poor results to your finished dish. Buy good-quality, aromatic vinegar with a complex flavour. The label will often specify which type ...