In October, Philip co-authored the company’s first-ever cookbook entirely devoted to bread: “The King Arthur Baking Company’s Big Book of Bread: 125+ Recipes for Every Baker,” by Jessica ...

Martin Philip, one of the authors of “The King Arthur Baking Company Big Book of Bread: 125+ Recipes for Every Baker,” (Simon Element, $30), released Oct. 22, said the recipe provided in this ...

(publishes Oct. 22) 'The King Arthur Baking Company Big Book of Bread' King Arthur Baking Company produces some of the best flours and baking ingredients in the country. Imagine then what its new ...