This Blueberry Cottage ... lemon zest or lime zest to the cake. Toss in some nuts or chocolate chips. To frost or not to frost. That’s up to you. Cream cheese frosting would be divine on it.

Cream cheese frosting: Whilst the cake is cooling, make the cream cheese by beating the butter until pale in colour and creamy. Mix in the icing sugar until a smooth buttercream, then add the ...

This blueberry and almond Chantilly cake -- courtesy of ... bakers in New Orleans added cream cheese, mascarpone, or both to their icing for a vanilla sponge cake and layered it with jam or ...

Nadiya's ice cream cake turns an easy no-churn blueberry ice cream into a delightful make ahead dessert to impress. The ice cream is sandwiched in a light Genoise sponge and the sides coated in ...