A delicious ham glaze that will make any holiday meal special. We loved the flavor bourbon gives the glaze. It's faint, but ...

Bourbon and French vanilla ice cream combine in this 2-ingredient spiked milkshake that comes together in minutes.

2 New York strip steaks (1½ pounds), cut into 1-inch cubes 1 (15-ounce) package cremini mushrooms 1 large red onion, sliced into large pieces 1 pint cherry tomatoes ...

The rolls will expand and join together. For the glaze, while the rolls are cooling, mix the icing sugar, maple syrup and bourbon together in a bowl until smooth. Lift the rolls out of the tin and ...

The glaze melts into the layers ... enhances the smokiness of the ham. In this recipe, the apple cider is reduced with other ingredients like bourbon (my grandmother's favorite); brown sugar ...

Let the apples sit for an hour then add bourbon (enough to cover) to the mixure and let sit, covered, for three days. Strain the mixture back into the empty bottle. (Published 2013) ...

The smoky notes of bourbon pair perfectly with the crispy texture of baked chicken wings, making them a favorite for casual ...