Love bratwurst all year round, even when it's too cold to stand by the grill? We have great news: your oven works perfectly for cooking brats, even when it's cold outside. We have tips and ...

Instead of whipping out bland shop-bought sausage rolls, you can easily make your own that will taste better. You don’t need to even go to the trouble of turning on your oven for this recipe ...

Choose your favourite type of local, British sausage for this recipe – my family loves leek and sage. Preheat the oven to 220C/200C Fan/Gas 7. Place all the ingredients except the wine in a ...