I can remember making potato latkes for Hanukkah and matzo balls for chicken soup with my grandmother and her sharing her ...

Follow along as we break down how to proof bread from scratch—along with answering your bread proofing questions.

3. Use the spatula or a plastic dough scraper to scrape down the sides of the bowl. Push the dough together to form a loose ...

Making bread is where this tool really shines, but I use it almost every time I bake anything. You can power this tool through any sticky dough. When to use a dough whisk When you're starting a ...

Paul Hollywood's easy white bread recipe shows you step ... need to add a little more – you want a dough that is well combined and soft, but not sticky or soggy. Mix with your fingers to make ...

Looking for a quick bread recipe? Try this same day focaccia bread recipe that's easy to make and perfect for any occasion.

Few things rival the satisfaction of creating your own sourdough bread. The process is as rewarding as it is delicious, ...

The amount of flour is approximately 6 cups. You want the dough to be soft and yielding, but not sticky. I knead my dough for 10 minutes after I've stirred in all the flour that I can.

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