Leftover Roti Samosa Recipe: Roti samosa is a quick snack, which can be prepared within 15-20 minutes in your home kitchen. No need to go out to buy the deep-fried samosas that ooze out oil. Instead ...

If rolling the dough and shaping it to perfection is a task, you can purchase fresh sandwich bread, cut its edges, sprinkle water on it, and stuff it with the spicy aloo mixture for samosa.

Put the samosas in the freezer for 30 minutes. Meanwhile, fill a deep-fat fryer or a large, deep, heavy-bottomed pan two-thirds full with the oil. Heat to 190C or until a cube of bread turns brown ...