Sausages such as British bangers (for example Cumberland) can be made with raw meat, have a short shelf life and need to be cooked before eating. Other types, such as salami and chorizo, contain ...
Tom Kitchin's sausage casserole has a crunchy topping and is quick, cheap and tasty. This is designed to be a low cost recipe and is suitable for batch cooking. Try freezing in portion-sized ...
Often interchangeable with breakfast sausage, country sausage is fresh ground ... It's usually sold as raw ground meat or in links; for this recipe, remove any casings before adding to the pan ...
But on weekends, it wasn’t unusual for us to wake up to the smell of bacon, sausage ... the recipe in our Chef That! video series (an exciting day in the L.A. Times kitchen). Breakfast tacos ...