A tasty dinner within 30 minutes? Well, that is the mantra on most people’s minds nowadays. That brings me to these Broccoli and Tofu Bowls, where you can accomplish most of the prep and cooking while ...

And even though broccoli and tofu are the stars of this show, it’s also super customizable. I like to think of stir fries as ...

Add 1 tablespoon soy sauce, stir-fry until there is no liquid visible in the pan, and remove the tofu to a plate. Swirl in the remaining oil, add the garlic and ginger and stir-fry for no more than 10 ...

Add onion and cook until translucent (4 minutes on medium heat). Add broccoli, bell pepper and mushrooms. Cook vegetables about 5 minutes. Add 1/4 cup chopped peanuts and remove from heat. Serve tofu, ...

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In a separate medium bowl, toss the tofu with cornstarch and salt. Heat oil in a large non-stick skillet or well-seasoned cast-iron pan over medium-high heat. Add tofu and let it cook undisturbed ...

Because tofu is so versatile, why not give this plant-based protein a romantic spin, à la our marry me chicken? Pairing our signature creamy, garlicky sauce with crispy tofu was every bit as good ...

Put a wok over a high heat, add the sesame oil and fry the tofu for about 5 minutes. Add the garlic, ginger and chilli and fry for a further 2 minutes. Add the peppers, broccoli and spring onions ...