Hot Fudge Chocolate Pudding Cake There’s something magical about the combination of warm chocolate and gooey fudge tha ...

Mix the cake batter. Add the cake flour ... that's been topped with a scoop of vanilla ice cream and a drizzle of hot fudge. A: Even though there's ¾ cup of hot coffee in this chocolate cake ...

It just requires one extra store-bought item. The next time you make fudge, add some boxed cake mix. That's right: Cake batter fudge is a thing. And it's a lot simpler than you might think.

Next make the fudge sauce. Combine and melt the butter ... Sprinkle over the dark brown sugar. Put all the cake batter ingredients into a food processor and whiz to combine.

Using melted chocolate as opposed to cocoa powder in this cake batter gives the sponge a wonderfully fudgy texture. Fill and top with a glossy chocolate ganache for a decadent finish. Preheat the ...

Pour the cake batter into the prepared dish, scatter evenly with the chopped fudge and bake for 28-30 minutes, or until risen and golden brown. Five minutes before the fudgy sponge is ready ...