Layered Rum Pumpkin Cake Recipe with Maple Cream Cheese Frosting: For the Cake: • 2 cups of melted unsalted butter • 10 large eggs • 2 1/2 cups of loosely packed brown sugar • 2 cups of sugar • 3 tabl ...

Covered in maple miso brown butter frosting and a smattering of roasted almonds, this is the kind of chic cake that's perfect for dinner parties but that you'll find yourself making even when ...

My husband declared that parsnip cake with maple cream-cheese frosting was "grounds for divorce"!' writes Ann Warburton in the letters page of the print magazine on November 13th. Not to poke the bull ...

1. In large bowl, whisk the mascarpone, confectioners' sugar, ginger, and vanilla until smooth and creamy. 2. In an electric ...

To make the frosting, beat the cream cheese and butter together until smooth. Gradually add the honey or maple syrup to taste. Add the vanilla and mix until smooth. If the cake tops are domed ...

Embrace pumpkin season with this vegan pumpkin loaf cake with maple icing. It is lightly spiced and perfectly squidgy. Like gingerbread and treacle sponge, this loaf tastes even better the day aft ...

For the maple icing: In the bowl of an electric mixer ... To assemble and decorate: Once the cakes are completely cool, transfer one layer to your serving plate and ice this layer with a pallet ...