Melt the butter in a large nonstick skillet over medium heat and then add both the bread slices (the ones with the holes in them) and the mini sandwich and cook until they're golden brown on one side.
Canned soup has come a long way, and it makes a pretty tasty meal all by itself. But there are super fast ways to upgrade canned soup that don't cost much money, take only a few minutes ...
You’ll score even more vegetables and nearly 10% of the DV of potassium per cup. When it comes to choosing a canned soup for better blood pressure, Harris-Pincus and Koszyk are big fans of label ...