Carbohydrates are one of the most fundamental and highly abundant biomolecules present in nature. However, their detailed understanding and applications are relatively unexplored, owing to the ...

WERY little is certain as to the movements of carbohydrates in the plant ... regarded as the channels of sugar transport, as micro-chemical observations, such as those of Prof.

carbohydrates and metals, or non-natural probe or drug molecules – are used to gain insight into biological problems at a mechanistic level. Recently developed chemical and enzymatic methods to ...

The Carbohydrate Group is one of the Royal Society of Chemistry's many Interest Groups. The Interest Groups are member driven groups which exist to benefit RSC members, and the wider chemical science ...

Carbohydrates are a macronutrient found in a variety of food sources. There are several types, which can differ in terms of nutritional value and effects on health. Carbohydrates are a major ...

Some research suggests carbohydrates may also help improve mood by boosting serotonin levels in the brain. Serotonin is a chemical messenger between nerve cells (neurotransmitter) that stabilizes ...

That makes carbohydrates a bit more interesting ... Meanwhile, Stefan Gates uses a chemical replica of your gut to show how fibre creates gas. The science behind fat. videoThe science behind ...

He found that carbohydrates and proteins were worth 4 Calories per gram and fats about 9 Calories ... The calories we need for our daily activities come from a process called metabolism that occurs in ...

A positive carbohydrate-carbohydrate or carbohydrate-protein interaction will lead subsequently ... Tissues with such a artifical mucin on top are shielded effectively against exogenous chemical and ...