Learn more Cast iron is nothing ... pans and skillets have almost pathetically small handles. The trade-off is that they take up much less space in the cabinet. The bottom line There are certain ...
We reach for our cast-iron skillet on the daily ... Plus, it can go from the stovetop to the oven to the grill. We spoke with a food scientist to find out which foods you should always cook ...
And just like with this skillet bourbon apple crisp or grilled peach cobbler, it can be made in the oven or on the grill. If you're wondering if it's worth it to bake a cake in a cast iron skillet ...