The results of an observational study from Lund University in Sweden are clear: Up to the age of 2, a more fiber-rich diet ...

I was diagnosed with celiac disease at 18. Since then, I've had to set and stick to clear boundaries when dining with my ...

Public health expert Emily Abel discusses with STAT the challenges to finding truly gluten-free foods, the topic of her new ...

DEAR DR. ROACH: I’ve been diagnosed with silent celiac disease at the late age of 62, but I probably had it for decades. (It ...

I made several friends who eat gluten try the Hammond baker's king cake and they all loved it. You can get one in New Orleans ...

Gluten is a protein in wheat, barley, and rye and is associated with two dietary conditions, celiac disease and non-celiac ...

Dylan Dreyer proved that she will always go the extra mile for her three kids, even taking cooking equipment on a trip in order to accommodate her eldest child's ongoing illness.

Did you see this? Nearly 1 in 10 Americans have asthma. Here's what causes it.

Bushra Sumra’s career highlights the profound impact that expertise in clinical research and regulatory compliance can have ...

I’ve been diagnosed with silent celiac disease at 62, but I probably had it for decades. (It may have led to my serious osteoporosis.) A biopsy revealed totally flattened villi.

The MosaiQ AiPlex CD is designed to improve the accuracy and speed of celiac disease diagnosis while simplifying laboratory workflows ...