This overnight French Toast Casserole takes a few minutes of prep ... We usually use Hawaiian bread, Challah Bread, brioche ...

To make the perfect French toast, use dry, soft-crusted bread such as challah or brioche, and a mix of butter and neutral oil ...

Slice French bread into thick 1 inch slices (you only need 9). Lay the bread on a baking sheet and bake for 6 minutes ... wrap and place in the fridge overnight (at least 6 hours).

pour over bread. Cover; refrigerate overnight. Heat oven to 350ºF. Bake, uncovered, 30 to 35 min. or until center is set and top is lightly browned. Serve topped with fruit.