For an extra indulgent meal, serve it with mashed potatoes or a dollop of sour cream on top of the biscuits. If you loved this Chicken and Biscuit Casserole recipe, let me know in the comments!

HOW DO I KNOW WHEN THE CHICKEN AND BISCUIT CASSEROLE IS FULLY COOKED? The casserole is done when the biscuits on top are ...

Top with remaining 6 tortillas, remaining 2 cups chicken mixture, and remaining 1 cup cheese. Bake casserole in preheated oven until bubbly and cheese is browned in spots, 15 to 20 minutes.

Now that the fall days are getting cooler, it’s time to enjoy some comfort foods, and pot pies seem to be a popular choice. You can purchase pot pies frozen or from a deli counter, but with ...

Make a double batch of Nigel's tasty chicken casserole - eat some and freeze the rest. See the top recipe tip below for advice on freezing. For the spice paste, crush the garlic cloves and sea ...

Adding dumplings to this simple, slow-cooker chicken casserole makes it great ... Arrange the dumplings on top of the casserole and cover. Cook for 30 minutes, or until the dumplings puff up.

In a 9" x 3" casserole ... mustard over chicken cutlets. Sprinkle remaining 1/2 teaspoon salt, 1/2 teaspoon pepper, and parsley over chicken. 4. Place 1 slice ham on top of each chicken cutlet ...