Use your slow cooker to make your favorite chicken comfort dishes without a lot of fuss. Choose from Burnt Honey Barbecue ...

Equipment and preparation: For this recipe, you will need a 4.5 litre/8 pint slow-cooker ... curry paste and cook for 2-3 minutes, stirring constantly, until fragrant. Season the chicken thighs ...

But, if preferred, simply swap the sweet potatoes and edamame beans for two extra chicken thighs. Turn the slow cooker ... curry with the rice and the lime wedges alongside. The vegetables in this ...

Hours later, serve fall-off-the-bone chicken ... chicken thighs as they simmer away in your slow cooker. Full ingredient ...

This slow cooker chicken thigh recipe plays nicely with just about any side dish. First, let the chicken cool down to room temperature. You want to avoid putting hot food directly into your ...

This recipe ... high-impact curry, as everything is done in the slow cooker, with no paste-making or frying required. Trim off all the fat from the chicken and discard. Cut each thigh in half ...

Mix curry paste (you can use your favourite paste - I use Pateks, and you can use any flavour), with the yoghurt or sour cream. Dip each chicken thigh into ... have made this recipe with success ...