Preparing chicken and dumplings has never been easier. It's as simple as prepping the veggies, putting the ingredients into ...

Place 2 cups all-purpose flour, 1 tablespoon baking powder, and 1 teaspoon kosher salt in a medium bowl and whisk to combine. Stir in 1 cup cold heavy cream and 4 tablespoons melted unsalted butter ...

Adding dumplings to this simple, slow-cooker chicken casserole makes it great value when feeding the family. Equipment and preparartion: For this recipe you will need a 6.5 litre/11½ pints ...

with each pack containing 12 dumplings. You can cook straight from frozen in under 10 mins, either steam-fry or boil. A Japanese-style chicken and vegetable dumpling, pop these in the freezer for ...

Whether you’re hosting a dumpling ... 10,000 tested recipes. If you don’t have the time or energy to make your own dumplings, there’s no shame in going for a high-quality frozen option.

"This is a traditional recipe that you can always ad-lib and add on," Chang says. "This is really all up to your tastes." Served with a soy-and-vinegar dipping sauce, the dumplings get an extra ...