I f you're on a mission to break out of your chicken rut, I've got you covered! This saucy one-pan lemon-dill chicken checks ...

Step 8. Remove from heat and use the remaining liquid as a sauce. Top with fresh parsley and enjoy with some fresh crusty bread. How to Cook Chicken and Green Olives over the Stove If you don’t ...

This quick and easy one-pot dish - all cooked in the microwave - is perfect for a midweek meal and is delicious with a jacket potato, pasta or rice and a green salad. Arrange the chicken fillets ...

Cut nori sheets into small squares. They should be just big enough to fit inside of a muffin tin. Cook some white rice and ...

Add the chicken stock and cream to the saucepan. Bring to the boil, whisk in a little roux just enough to thicken the sauce slightly. When you are happy with the flavour and texture of the sauce ...

Add the chicken and cook for about 4 minutes each side or until a probe reads at least 75°c. Remove from pan and drizzle with some hot honey. Serve with some green chilli hot sauce and cornbread ...