This Baked Chicken-Fried Steak with Mushroom Gravy offers all the rich, savory goodness you love with a baked preparation that’s lighter on the oil but just as satisfying. I discovered this ...

Season with a pinch of salt. Strain the gravy through a sieve into a serving jug. Keep warm. Just before serving, stir any juices released by the rested chicken in to the gravy. To serve ...

Try this easy, creamy company chicken recipe when guests come to town. It's so easy you might invite company over just as an ...