It’s not just texture that matters; chickpeas are high in protein – so an omelette made with chickpea is going to stand up well against the eggy original. In fact, studies suggest that the ...

Notes: Using a nonstick skillet is key if you do not want your omelet to stick to the pan. Make sure that you are allowing for the chickpea flavor to wear off by steaming the omelet with the lid on.

This asparagus omelette is so savory and fluffy, just won’t believe it’s egg-free! It’s also easy to make in just 15 minutes. Give the breakfast favorite a wholesome twist with chickpea flour!

From a zesty chicken bagel to a super-quick chickpea omelette, these are the protein-packed lunches you need on your radar… It’s 3pm, your concentration is waning, your eyelids are drooping ...

Try an omelette made with chickpea flour – it's high in protein and gluten-free. The quantities here are for one, but the recipe is easily doubled Prep: 5 Cook: 6 mins Easy Serves: 0 Dairy-free ...