Scrub the crabs under running water. Put a crab on its belly. Use a dish cloth to hold the claws down with one hand and, grasping the side of the back shell, pull it up and away from the body.

New Chinese restaurant Xie Bao Crab House is making waves on 9th Avenue with its unique focus on crab roe, a traditional ...

Turn the crab over. Holding down the claws with your left hand (if you’re right-handed), grasp the side of the top shell with your right hand and pull it up and away from the body to expose the ...

But you can make your she-crab soup even more budget-friendly by substituting claw meat, which costs around $10 per ...

Add the cooked crab claws and spring onions ... Feast on delicious recipes and eat your way across the island with the best reviews from our award-winning food writers. We know that you love ...