The Yummy Bowl's Famous Cabbage Recipes Of all the cabbage recipes ... add a splash of rice vinegar for extra flavor. Napa cabbage is a type of Chinese cabbage that has a mild and slightly sweet ...

Reject heads that look wilted, limp or bruised. Stored unwashed in a plastic bag in the salad drawer of the fridge, Chinese cabbage should keep well for a few weeks. Only freeze crisp, young cabbage.

This recipe is enough for four or five normal ... substitute with an equal amount of the more conventional Chinese (napa) cabbage.

Next up: the filling. Lo's recipe is a quick stir-together mix of pork, shrimp, napa cabbage, ginger, garlic, and Chinese pantry staples such as soy sauce, Shaoxing wine, and oyster sauce.