Spread or pipe the meringue in between the two ... Remove from heat and whisk in the chocolate. Cool to room temperature and drizzle over the cake.

Place into the fridge for at least an hour. Spread a layer of the chocolate cream on the top of each layer of meringue, dot some puffed cranberries, blackberries and red currant into the cream.

Starting with 13lbs of my Ultimate Chocolate Cake, I'm building different sized blocks stacked with Chocolate Swiss Meringue Buttercream, folding in Skor bits, and hiding a Kit Kat surprise!

Unwrap and unmould it onto a board and, using a sharp, heavy knife (dipped in hot water between each slice) cut the frozen meringue cake into slabs to serve. I like to zig-zag a little chocolate ...

Elliot Styche is a baker, TV personality and vocal coach. He appeared in this year’s Great Australian Bake Off and was one of ...

Pipe the meringue over the citrus sauce using a large star tip (or swirl the meringue decoratively with the back of a spoon) and return to the oven for 20 minutes, until the meringue is lightly ...

To make my Giant Oreo Cake, I baked 8lbs of Ultimate Chocolate Cake, filled it with Italian meringue buttercream and stuffed ...

King cake should be tasty, it should also be fun. Nobody seems to be having more fun with it than the crew at Molly's Rise ...

The recipe, which is from her cookbook "Cooking for Jeffrey," seemed like a basic chocolate cake with the addition of hot coffee and a buttercream-meringue frosting. I'd never made buttercream ...

Wells shares why Baked Alaska remains a beloved tradition and how it fits into the restaurant’s winter offerings. “Part of ...