Whether baked as a layer cake, a bundt cake ... The distinctions between red velvet and chocolate are anything but insignificant and can be broken down as follows.
This is my boy’s all-time favourite cake. With its two layers of bold, red, cocoa-flavoured sponge ... Cover the top and sides of the cake with a layer of icing. Crumble up the cake scraps ...
Unmold onto a wire rack and cool. Level the surface of each cake; spread a layer of chocolate icing between each layer of cake and frost the outside of the cake with the remaining icing.
including full-sized layer cakes in classic chocolate and vanilla as well as red velvet, carrot cake, and hummingbird cake, plus flourless cakes, and, of course, their famous banana pudding.