In a blender, combine the chorizo and olive oil and blend until the chorizo is minced; scrape into a small saucepan and bring to a simmer over low heat. Remove from the heat and let stand for 20 ...

Homemade hash browns are easier than you think, and cooking them in chorizo oil is a game changer. Top with a fried egg and serve with greens for an epic brunch, lunch or dinner. Put a clean tea ...