These breakfast muffins are perfect for a grab-and-go treat! Made with just a few simple ingredients, they’re quick and easy ...

Muffin recipes seamlessly walk the line between breakfast and dessert, which makes them baking MVPs as far as we're concerned ...

Fill mini-muffin cups 3/4 full. Bake 13 to 15 minutes or until they just start to brown. Mix together sugar and cinnamon and set aside. Melt butter. If butter is unsalted, add a pinch of salt.

Spoon the batter into the individual muffin cases. Mix the extra half a teaspoon of cinnamon and the caster sugar together and sprinkle on top of the batter. Bake for 20 minutes, until risen and ...

Spray a mini muffin tin with cooking spray ... coconut oil all over the dough and then sprinkle with the brown sugar and cinnamon. I like to use my hands to spread the sugar around the dough ...