If you're dairy-intolerant, coconut milk and cream are an excellent alternative to cows' milk in some cooked dishes (provided you like its quite strong coconut flavour).
About Coconut and Litchi Creme Caramel Recipe: An Asian twist to the classic caramel custard with lychees and coconut milk. Prepare it as a post-dinner dessert and relish with family and friends. Heat ...
This dessert is sure to have your friends and family hooked. Besides, this recipe is so easy to make, all you need to do is just add one extra ingredient (coconut malai) in the normal rasmalai recipe ...
To make coconut cream and coconut milk, peel away the brown skin from the white coconut flesh and place the flesh into a food processor with some hot water. Blend thoroughly, then squeeze the ...
While some recommend using any plant-based milk or even water for the vegan caramel, I loved coconut milk because its nuttiness enhanced the depth of the date taste, and also because its high fat ...